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Wednesday, November 5, 2008

mixed fruit punch cooking recipie

mixed fruit punch

refresh yourself with the most delightful drink in hot summer


Ingredients



* ½ tsp lemon juice
* 1 tbsp. lemon squash/cordial
* 1 oz. orange squash/cordial
* cold water1 cup
* ½ tbsp juice of fresh ginger
* 1 tbso apple(peeled and chopped)

For syrup:

* 1/4 cup sugar
* ½ cup hot water

Directions

1. Boil sugar and water till sugar dissolves and becomes a light concentrated syrup. Let it cool.
2. Mix all ingredients except chopped apple to syrup. Pour it into the mixer jar and run the mixer till syrup is uniformly mixed with ingredients.
3. Pour in tall glass, decorate with apple pieces.
4. Serve chilled.

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