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Sunday, November 9, 2008

Recipe: Baked

Recipe: Baked

Ingredients:

1/2 tsp paprika
1 tbsp oil
1 tbsp brown sugar
2 tbsp lemon juice
3 tbsp poppy seed
4 tbsp butter, melted
4 tbsp chicken tikka masala
8 chicken pieces
Salt and white pepper to taste




Method:
Arrange the chicken pieces in a baking tray.
In a bowl, mix together butter, chicken tikka masala, lemon juice, sugar, paprika, salt and white pepper.
Brush the mixture over the upper surface of the chicken pieces and bake in a preheated oven at 400°f for 15 minutes.
Remove the tray from the oven and carefully turn the chicken pieces over.
Coat the upper surface of the chicken with the remaining mixture, sprinkle poppy seeds and return to the oven for a further 15 minutes till it becomes tender.
Serve with French fries.

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