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Thursday, November 13, 2008

Recipe: Low Fat Chaat

Recipe: Low Fat Chaat

Ingredients:

1 cup sprouted moong
1/2 cup roasted chickpeas
1 tomato, chopped
1 onion, chopped
1 tsp coriander leaves, finely chopped
1 green chilli, finely chopped
1/2 tsp ginger, grated
1 tsp chaat masala
Salt to taste
Lemon juice to taste




Method:
Boil sprouted moong in water till soft but not soggy.
Drain and chill well.
Add all the ingredients and toss well.
Add a few pinches of chaat masala if desired.

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