strawberry delight-desserts, cooking recipie

Strawberry Delight-Desserts

Ingredients

Basic Vanilla Icecream
250 gms. strawberries
1 tsp. gelatine (dissolved)


Method


Clean and halve the strawberries. Keep 3-4 whole ones for decoration.

These, slice into fan shapes as shown earlier. Beat icecream till soft and creamy.

Keep the beating dish in a bigger dish filled with icewater.

This is to prevent icecream for becoming liquefied.

Add gelatine solution, mix well. Use a decorative jelly mould.

Pour mixture into moist mould. Sprinkle half the cut strawberries here and there in
mixture.
Put in freezer to set well.


Just before serving:


Unmould onto a wide dish.

Arrange remaining halved strawberries along rim of icecream.

Decorate top with the sliced strawberries.

Serve instantly.